APPETIZERS
Prime Steak Egg Rolls
$14Caramelized onions, pepper jack cheese, chow chow pickles and chipotle remoulade
7-Spice Seared Yellowfin Tuna
$16Exotic fruit salsa, shaved chilies, toasted pumpkin seeds and passion fruit sauce
Crispy Oyster Rockefeller
18Grilled French bread, smoked bacon, creamed spinach, bearnaise sauce
Sautéed Crab Claws
$16White wine reduction garlic herb butter served with French bread crostini
Seared Pork Belly
$16Sweet potato purée, crispy brussels, Korean BBQ glaze
Who Dat Shrimp
$18Bacon wrapped Gulf shrimp, crabmeat stuffing and sweet chili glaze
Sizzling Crab Cake
$16Louisiana jumbo lump crabmeat with a blend of chefs spices on a sizzling plate
Mozzarella En Carrozza
14Mozzarella cheese with herb bread crumbs, brûléed tomato, fresh basil and Ms. Barbara’s marinara sauce
The Commission
100A taste of our five families: Prime Steak Egg Rolls, Seared Yellowfin Tuna, Seared Pork Belly, Who Dat Shrimp & Sizzling Crab Cake
SOUPS & SALADS
Turtle Soup
$10A New Orleans Classic - turtle meat, trinity, veal stock medium brown roux, aged sherry
French Onion
10A rich broth with smothered onions topped with a crispy crouton and melted Parmesan and Provolone cheeses
DVS House Salad
$13Baby mixed greens tossed in a sweet Italian dressing hearts of Palm, Mediterranean marinated olives, feta cheese, avocado, cherry tomato and red onion
Iceberg Wedge Salad
$14Bleu cheese crumbles, grape tomatoes, apple smoked bacon, blue cheese dressing
Caesar Salad
$13Romaine, shaved Parmesan, garlic croutons
Burrata Caprese Salad
$15Tomato jam, fresh basil, aged balsamic and buttered crostini
Salad Additions:
Shrimp $8, Steak $8, Chicken $6, Crab $12
SANDWICHES
Served with Truffle Chips
Prime Steak Sandwich
$18Prime steak cooked to order served on garlic French bread and topped with a New Orleans bordelaise sauce
Desi's Prime Burger
$16Prime ground beef cooked to order, topped with your choice of cheese and served with lettuce, tomato, onion served on a brioche bun
Crab Cake Sandwich
$18Jumbo lump crab cake served with remoulade sauce and fresh greens served on a brioche bun
Mrs. Barbara's Meatball Po-Boy
$14Famous Italian meatballs, Provolone Cheese, served on French bread with Pesto
ENTREES
Fish of the Day
Market PriceLocally sourced fresh Gulf fish served over pecan rice, roasted vegetables, and topped with a crawfish dill sauce
Chicken Parmesan
$36Paneed chicken breast, Ms. Barbara’s marinara, broiled mozzarella, fresh basil and cappelini agli e olio
Prime Cut Tournedos
$38Served with Lyonnaise potatoes, grilled asparagus, chimichurri butter and burgundy reduction
USDA PRIME BEEF STEAKS
Filet Mignon
$49The most tender cut of corn-fed Midwestern beef
Petite Filet
$39A smaller, but equally tender filet
New York Strip
$54This USDA Prime cut has a full-bodied texture that is slightly firmer than a ribeye
Rib Eye
$49An outstanding example of USDA Prime at its best. Well marbled for peak flavor, deliciously juicy
Porterhouse For Two
$84This USDA Prime cut combines the rich flavor of a strip with the tenderness of a filet
Cowboy Steak
$62A huge bone-in version of this USDA Prime cut
Bone-In Filet Mignon
$60A larger bone-in version of the classic filet mignon; tender, delicious and full of flavor
Steak Compliments
Au Poivre Sauce
$4Brandy-peppercorn sauce
Blue Cheese Crust
$6Bleu cheese, roasted garlic, and a touch of breadcrumbs
Oscar Topping
$18Jumbo lump crabmeat and grilled asparagus with hollandaise sauce
Lobster Tail
Market Price8 oz. lobster tail broiled to perfection
Grilled Gulf Shrimp
$12Jumbo shrimp with cajun seasoning
SIDES
Creamed Spinach
$8Grilled Asparagus
$9Sauteed Mushrooms
$9Pasta Agli E Olio
$9Potatoes Au Gratin
$9Roasted Garlic Mashed Potatoes
$9Roasted Vegetables
$9Crispy Brussels Sprouts
$10with Pork Belly Vinaigrette
Lyonnaise Potatoes
$9Loaded Baked Potato
$9Crawfish-Stuffed Twice Baked Potato
$12Herb Crusted Crawfish
$10Andouille Macaroni Gratin